The Brassicaceae (the mustard family, or Cruciferae), an angiosperm family includes several plants of major agronomic, scientific and economic importance. Apart from containing several cultivated ...

Wasabi is a plant of the Brassicaceae family that originated in Japan. Grating its roots gives it a strong pungent flavor and aroma. It is enjoyed with foods like sushi, sashimi, and soba. Horseradish ...

In addition to the role of FLC in flowering, studies in A. thaliana and other Brassicaceae species demonstrated that FLC has pleiotropic effects on other developmental traits. Pleiotropic phenotypes ...

They like to feed on cabbage leaves, along with the leaves of all vegetables in the Brassicaceae (or Mustard) family, like broccoli, cauliflower, kale and Brussels sprouts. (If only we could get ...