800g/1lb 12oz strong white bread flour: 800g/1lb 12oz strong white bread flour polenta , for dusting : polenta, for dusting 1 free-range egg , beaten : 1 free-range egg, beaten ...

Serve this richly flavoured bread with a ploughman’s lunch of chutney ... For the topping, mix the ale with the rye flour and a pinch of sugar to form a thick batter. Tip the dough out onto ...

You will find that the bread’s flavor improves for several days after baking. Store it wrapped in a towel. Find a delicious farmer’s multi-grain rye bread recipe here. With this Old World ...

For health-conscious eaters, choosing the right bread type can be tricky. Rye bread and sourdough stand out as popular options for their unique flavors and health benefits. This article delves ...

Panasonic has been voted the UK’s favourite breadmaker brand and with this machine, you can see why. With 32 dough programs, designated brioche, rye bread and four gluten-free settings ...