But it needs to be said: using butter in a grilled cheese sandwich isn’t always ideal. Brown butter turns into burnt butter in a matter of seconds and can ruin the flavor of any ...

You've been there. I've been there. It's not a happy place. But because mayo is mostly oil, it works to "fry" the bread to a perfect, crisp, golden brown when it hits the pan. Plus, mayo spreads ...

Hot sandwiches filled with gooey cheese, smoky ham and tart slices of green apple, paired with a hearty squash soup.