Rather than purchasing a loaf of French or Italian bread from the grocery store, think about making it at home. All that’s needed is a high-grade Dutch oven for bread. This versatile kitchen ...

Most standard home ovens are only able to reach up to 550 degrees Fahrenheit, but many styles of bread like it hot — very hot. Commercial bread ovens can get much hotter than home ovens ...

However, there is perhaps an even better tool for baking a flawless fresh loaf at home. Nicole Bean owns ... should use when baking your own bread. A Dutch oven is one instrument she has a ...

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Maybe it's the tactile feeling of kneading the dough, or the sweet smell that fills your home as your loaf cooks in the oven. But if you ask me, it's because bread straight from the oven is ...

Remove the bread from the Dutch oven and let it cool on a rack for at least 1 hour before slicing. Picture a bowl of soup or a salad without a slice of crusty bread to go with it. Worse still ...

Go to our built-in oven reviews to see and compare all the models we've tested. How our tests find you the best Heat distribution We cover each grill pan in bread to see how far and how evenly the ...