Easy homemade Brown Sugar Rub For Smoked Salmon ... The wood pellets in the wood pellet grill on this salmon recipe can be whatever you have in your smoker. I used mesquite pellets this time ...

Give your salmon kick any day of the week! Preheat oven to 425 degrees Fahrenheit. Line a baking sheet with foil. In a small bowl mix together brown sugar, Spanish smoked paprika, paprika, chili ...

Add brown sugar, paprika, oregano and olive oil, and pulse until well incorporated. Season with a pinch each salt and black pepper, and pulse to combine. Pat salmon dry. Smear fillets with rub ...

Coffee-Rubbed Salmon with Orange Salsa is a delicious and flavorful dish that combines the richness of coffee with the freshness of citrus. The salmon is coated in a mixture of ground coffee, brown ...

To cure the salmon: Place the salmon in a large, deep tray. Combine all the ingredients and rub onto the salmon fillet. Cover and refrigerate overnight to cure. Remove the salmon fillet from the tray, ...