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Brown sugar adds a distinctive richness and depth to cookies that transforms them into irresistible treats. The molasses ...

To create these delicious shortbread cookies, she uses a blend of butter, white sugar, brown sugar, condensed milk ... If you’re a fan of shortbread, this recipe is sure to delight.

You want it to be about 2cm thick. Using a butter knife, cut the oblong into equal rectangular shapes because you want the shortbread to look like bricks. Place them carefully onto a well-greased ...