If soups were capable of being sad at being discontinued, at least Campbell's Pepper Pot soup could take consolation in the fact that it had a good run before its demise. After being a fan ...

Having been nicknamed “the soup that won the war,” Pepper Pot has its very own day ... Chinese won ton, and Campbell’s tomato…are all variations on the same theme. The information ...

Pepper-pot, unique to Philadelphia, was a thick, spicy soup made of vegetables and tripe, ox-feet, or other cheap meats that was sold by street vendors for a few pennies. The picture shows a ...

and loads of black pepper, so I think here Campbell's interpreted cured pork as bacon, and then added the other stuff to make it soup. By itself, the broth does taste cheesy but needs salt ...