Shrimp and canned white beans come together to create ... buttery beans and zingy lemon produce a stew that tastes like summer in a bowl. Deveining your shrimp involves removing the black strip ...

It is also where I learned to cook the peeled and deveined shrimp directly in the hot steamy grits. I wrote about that version—accented with wilted baby spinach and cherry tomatoes—about 10 ...

I save time by using defrosted frozen shrimp that is shelled and deveined but still have their ... about 30 seconds. Add canned tomatoes and juice, along with 2 cups of water.