This caramel cake is a twist on a butter cake. It’s easy to make and delicious to eat! It’s topped with caramel icing too.

This three-layer salted caramel sponge is layered with salted caramel frosting and a pure drip of salted caramel for complete decadence. Equipment and preparation: You will need 3 x 18cm/7in cake ...

Caramel Apple Texas Sheet Cake is like fall in a bite, with soft, spiced apple cake topped with a gooey caramel glaze that ...

An incredibly moreish salted caramel cake using a little tinned caramel and light muscovado sugar to give the sponge a lovely caramel flavour. The rest of the caramel goes into the icing which is ...

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Chef Mourad Lahlou plays up the warm spices in this Moroccan-inspired date cake, served with a dark, sticky caramel sauce. This fantastic date cake is light, moist, and not overly sweet.

Her caramel frosting is delicious—when she finally gets it right. Seriously, she’s never made caramel without burning it at least once and having to start over. It's the running joke every time she ...

Beat the caramel at medium speed, gradually adding the remaining 1/4 cup of cream, until creamy, about 15 minutes. Set 1 cake layer on a plate. Pour enough icing over the layer to cover the top.

We make it as a double-layer cake sandwiched together with gooey caramel and mascarpone.Makes ... Turn mixer to slow speed and add sifted icing sugar. When icing sugar is fully integrated, turn ...

A Chambersburg woman won best angel food cake at the 2025 Pennsylvania Farm Show. Jeanine Kitzmiller wowed the judges with her “Snickers” theme cake, which was layered with caramel frosting, peanut ...

Scatter some flour over the chopped stem ginger, and fold them gently into the cake batter ... bag and pipe some caramel sauce inside each cupcake To make the cream cheese frosting, whisk all ...