Delve into the meticulous process of crafting premium carbon steel butcher knives. This detailed overview covers every step from the selection of high-grade carbon steel to the precise forging that ...

With both carbon and stainless steel, there are additional alloy elements that make each blade unique and appropriate for different jobs. Read Next: Basic Guide to Knife Steel and Blade Selection An ...

The Kansept Deadite’s groovy moniker is matched only by its premium blade and handle. (Somewhere, Bruce Campbell shudders.) ...

You’re out in the wild, surrounded by nothing but trees, sky, and the thrill (and the risk) of adventure. Suddenly, you ...

A stainless steel knife can show spots of rust in anywhere from 45 minutes to a few hours, and carbon steel will start discoloring in less than 10 minutes. With this in mind, don't attach a wet ...

Most notably, though, the knives are stamped (cut from one large sheet of steel) instead of forged (made from a single bar of steel that is heated and then pounded into shape either by hand or ...