White potatoes, red potatoes and gold potatoes, tend to have very similar nutrient profiles — including carbohydrates, fiber and protein — for about the same number of calories. In addition ...
Starch is what we usually understand carbs to mean - foods like bread, pasta, potatoes and rice - but these "beige" varieties aren't good for you. Neither are "white" carbs - found in sugary foods ...
While the complex carbohydrate is an important ... it's often assumed that sweet potatoes are inherently healthier than their ...