Carrot cakes, known for their moist texture and spiced flavour, are a dessert favourite. Often topped with cream cheese or buttercream, the balance is perfect when combined with the spiced sponge.

Known for its moist texture and spiced flavour, carrot cakes are a dessert favourite. Often topped with cream cheese or buttercream, the balance is perfect when combined with the spiced sponge.

Fold in half of the carrot and pineapple ... When all the icing sugar has been added and the buttercream is light and creamy, beat in the cream cheese. Only beat until the cream cheese is just ...

As you might notice, I do not use a vegan buttercream frosting or vegan cream cheese frosting. I love my carrot cake with ...

However, Traci Wennerholm, a cook and founder of Burnt Apple, has shared that her carrot cake can be simple to bake with just a handful of ingredients. She said: “This five ingredient carrot ...

Fluffy cream cheese frosting tops these moist carrot cake cupcakes for a decadent ... before adding to the cream cheese for a delicious brown butter cream cheese frosting. Add a pinch of ground ...

Use the black writing icing to draw eyes and a mouth onto each marshmallow and stick an icing carrot just below the eyes. Spread the buttercream on top of each cake and press a marshmallow into ...

I dreamt up this carrot cake twist on a Mexican party classic – with a dash of Horlicks for a sublime toasted flavour Tres leches is a classic Mexican party cake – I dreamt of a carrot cake ...