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Preparing and heating the wood chips takes up to one hour, so start a little while before you intend to eat. The smoker box shown in the photos is the Char-Broil Stainless Steel Smoker Box.

Big Apple eateries say a new “char broil” rule is totally half-baked ... The latest green move follows a similar crackdown on wood-and-coal oven pizzerias, but smoking-mad restaurateurs ...