Plant-based meats are healthier options for enjoying your favorite meals. But are these alternatives as wholesome and ...

You have a lot of chemicals being utilized that are rather harsh ... PNAS: So, Aimutis says, the manufacture of plant-based meat alternatives can produce significant environmental impact. However, ...

In a world flooded with dietary information via news outlets, ad-hoc influencers and rampant social media-fuelled misinformation, navigating the nuances of ultra-processed foods (UPF) and plant-based ...

and using specific chemicals, like cysteine and ribose, are employed to mimic the savory flavors of meat during cooking. Plant-based meats are packed with protein, using soy, lentils and mushrooms ...

Flexitarians in Switzerland are eating less meat, but also buying fewer plant-based analogues, with vegetables and legumes ...

Plant-based meat substitutes are food products designed to replicate the taste, texture, and visual appeal of traditional meat while being entirely plant-based. These products are primarily made from ...

University of Massachusetts Amherst food scientist Hang Xiao is tackling a new challenge in his ongoing aim to develop tasty, ...

Nestlé-owned plant-based meat brand GARDEN GOURMET has announced that its Sensational Vegan Pulled Fillet is launching at two well-known UK chains — Harvester restaurants and Butlin’s seaside resorts.

Her analysis tackles key issues such as the changes in plant-based terminology, animal rights wins, and the potential of cultivated meat to revolutionize the food industry. Through data-driven ...

The plant-based protein market is poised for significant growth, with its size expected to increase from US$ 18.64 billion in ...

Beyond Meat's goal was to build a fake meat product that could persuade meat eaters to switch to plant-based alternatives. For a few years, it looked as if the company was making progress on this ...