Make a comforting bowl of Japanese curry udon soup, with fried pork belly, tofu and chewy, slippery noodles – it's super simple and tastes amazing. To make the dashi, soak the kombu in 600ml/1 ...

Soft chewy udon noodles are cooked with a curry-spiced roux, mushrooms, potatoes, and carrots in a vegetarian dashi broth for ...

This popular Japanese chicken katsu curry is easy to make for a low-cost midweek meal. You can prepare the curry sauce in advance, and the strips of chicken are quick to coat and fry up into hot ...

If you frequently find yourself at Japanese restaurants and diners, you may already be quite familiar with curry udon. From ...

As comforting as any chicken noodle soup, this udon bowl soothes with chunks of ... and his second bestselling dish, the curry version. Similar to Marugame, U:Don runs a cafeteria-style setup ...