Everyone loves fajitas: this stir-fry combines gentle ... Mix in the spices and oregano and fry for 1 minute. Add the rice, return the chicken to the pan and stir-fry until heated through.

One skillet is all you need to make these flavorful, tender and juicy chicken fajitas. Serve tucked into warm tortillas with ...

Make your own guacamole or use shop-bought. You could skip the wraps and have the spicy chicken with crisp tacos or rice instead. Coat the chicken, peppers and chilli in the oil, spices and salt.

Dr. Charles Lowenstein, Director of the Division of Cardiology at Johns Hopkins Medicine, joins the AHA's Chef Tia Berry in the Simple Cooking with Heart Kitchen in Baltimore to prepare a ...