This chicken pasta bake with a creamy mushroom sauce and a cheese and breadcrumb topping uses a clever tinned soup hack. The addition of peas makes this a perfect all-in-one weeknight supper.

8 chicken thighs 1 packet dry mushroom soup 300 ml apricot ... 3 Cut open the packet of soup and empty it into a shallow dish. 4 Roll each thigh in the dry soup mixture and arrange it in a casserole ...

150g/5½oz mixed mushrooms, such as chanterelle, girolles and chestnut mushrooms, chestnuts cut into quarters, rest left whole: 150g/5½oz mixed mushrooms, such as chanterelle, girolles and ...

Notice that cream of mushroom soup is not on the list ... Read more: 10 Weeknight Meals To Make With A Rotisserie Chicken This green bean casserole sauce is quick and easy to make.

Place the casserole dish on a baking sheet, just in case it bubbles over. Cover the casserole dish loosely with a piece of ...

I feel compelled to share it with your Katy reader — after all, only another Texan would consider a dish with hard boiled eggs, cream of mushroom soup and ... a 2-inch deep casserole dish ...

Cream of mushroom soup is a creamy, rich, and flavorful soup that is made with mushrooms, onions, butter and flour. It is a great addition to any meal, but it can be hard to find the ingredients to ...