There's something about the chewy texture, the warmth of cinnamon, and the sweet surprise of raisins that make these cookies a favorite for many. They’re not just a snack—they’re a taste of ...

These oatmeal cookies are soft, chewy, and so easy to make! With simple ingredients you already have, this classic recipe is ...

These vegan oatmeal and raisin cookies are quick to make for a snack ... Sift the flour, bicarbonate of soda, cinnamon and salt into a large mixing bowl and stir in the oats.

cinnamon, nutmeg, and salt. In a small bowl, combine the bananas, maple syrup, and vanilla. Add the wet ingredients to the dry ingredients. Mix well, but don't overmix. Stir in the raisins. Place ...

Combine amaranth flour, baking powder, salt, ginger, cinnamon and cardamom in a large ... Gently stir in the walnuts and raisins. 7. Using the palm of your hand, flatten the cookies in to ½ inch ...

Serve plain or with vanilla nondairy milk, if desired. Variation: For Cinnamon-Apricot Oatmeal, replace raisins with 1/2 cup (180 grams) chopped dried apricots. Cook as directed. Variation 2: For ...