Toss the lobster with the lemon ... use conventional hot dog rolls, grilling the crusty top and bottom, not the interior. Recipe from Dishing up Maine by Brooke Dojny/Storey Publishing, 2011.

Note: Buy cooked lobster meat or steam three 1-pound lobsters and pick out the meat. If top-split hot dog buns aren’t available, use conventional hot dog rolls, grilling the crusty top and bottom, not ...

It's the ultimate summer dish. Once you try it, you will immediately be obsessed. The Maine Lobster Roll Recipe, which consists of large chunks of lobster mixed with mayonnaise, lemon, and celery ...

Eventide Oyster Co. might be small in square footage, but it’s big on flavor and even bigger on reputation. This cozy eatery ...

Picture this: a sun-kissed coastline, the salty breeze in your hair, and a lobster roll so divine it might just make you weep with joy. Welcome to Bite into Maine, where seafood dreams come true. A ...

Located at Main and Water Streets, Red's Eats offers the quintessential roadside food in Maine. The classic lobster roll is a purist's dream with over 1 pound of claw and tail meat served on a toasted ...

It’s a dish that feels both classic and elevated ... s lunch and brunch menu, the lobster roll ($39) is served on a buttered brioche roll with chunks of Maine lobster. Long before Henry ...