To avoid future stickiness, opt for a light layer of oil. A little goes a long way in conditioning your cast-iron skillet. Start with a small drizzle of vegetable or canola oil and rub it into the ...

Burnt Food Particles Cleaning a cast iron skillet without stripping its seasoning can be tricky, so leftover charred food bits might be why you're seeing spots in your latest dish. Be thorough in ...