Pan-frying works well whether you plan to keep the links whole, cut them into slices, or even remove the sausage from its casing and crumble it as you cook it. Italian sausage is a great change ...

I began with a nonstick cooking pan and placed the frozen sausage directly ... This experiment was conducted using ...

Roll the ground sausage into 1-inch “meatballs” and place on a plate. Heat the olive oil in a large Dutch oven over medium ...

Adding crispy sheet-pan gnocchi makes for an easy, texturally delightful one-pan meal in this recipe from Melissa Clark.

With that in mind, we've consulted a pitmaster for their opinion on the two foolproof ways to cook sausage perfectly on ... on the grill or place them in a pan of beer and braise them." ...

Add the sausage and chicken, turning to brown all over. Remove from the pan and set aside. 3. Add the onion, garlic and pepper to the pan and cook for 5 minutes until softened a little.

Cook this tasty, spicy, Italian supper, adding more beans if you have extra guests. Save time by using tinned beans. To make the tomato sauce, heat the oil in a frying pan. Add the onion and cook ...

This sausage pasta recipe by Gino D'Acampo is your new midweek go-to. Cook the pasta in salted boiling water until al dente. In a frying pan, heat the olive oil and shallow fry the onion and ...