Mix all ingredients together. Roll into small balls then roll in crushed corn flakes. Put on pan and bake at 350F for 10-15 minutes until golden brown. Let cool.

corn syrup, and sugar (and we usually do), this is the cookie recipe that will keep on giving. For a final addition (not included in the original recipe), I added a sprinkle of Maldon salt. (You can ...

Check out these six breakfast cereal recipes you absolutely have to try. You'll be amazed at how easy it is to work with this ...

These Peanut Butter Cornflake Candies are the ultimate sweet sensation – crispy, creamy, and dressed up in festive sprinkles that'll have everyone begging for the recipe! Add these to your list ...