Good news: If you are about to start a recipe that calls for "rolled oats" and you only have oats labeled "old-fashioned"—or ...

Steel-cut oats also typically have a longer cooking time, as they are less processed and have a denser makeup. Rolled oats come together more quickly and don't have the same distinct, nutty taste.

while steel-cut oats are whole oat groats that have been cut into pieces. Old-fashioned oats cook quickly, while steel-cut oats require a significantly longer cooking time. What is pure maple syrup?