Adjust the seasoning. 5. Return the sauce to a medium heat and, once warm, drop tablespoonfuls of the dumpling mixture into the warm sauce and gently poach for 8–10 minutes. 6. Divide the chicken and ...

Nothing beats a warm and hearty bowl of chicken and dumplings on a cold winter day. This recipe is perfect for those busy days when you don’t have time to spend hours slaving over a stove. With a slow ...

My mom's creativity revealed itself at mealtime, as she cajoled even our pickiest eater into delighting in dinner. One of her greatest hits? A clever, and incredibly easy, twist on classic chicken and ...

This creamy chicken dish is a great way cook chicken thighs and the paprika provides a gentle kick. If you don’t want to bother with the dumplings, serve with freshly boiled rice. Preheat the ...

1. In a bowl, sieve the flour, salt and baking powder together. Then rub in the butter. 2. Add the water to make a dough. 3.