4. Toss the apple with the sugar mixture until thoroughly coated. Place in the prepared pie pan. 5. Cover the apples with large clumps of the crumb mixture by pinching the crumb topping with your ...

For more detailed instructions, please see the original recipe: Cherry crumble ... This delicious cherry pie with a buttery crumb topping uses those plump, juicy, sweet cherries that are available ...

Reserve 1 1/2 cups of the mixture for the crumb topping; refrigerate it while you bake the crust. Press the rest of the mixture evenly over the bottom of the prepared pan. Bake the crust for 12 to ...

Topped with a crunchy crumb topping, this pie is a delicious treat that is sure to impress your family and friends. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert experience.