One such food to try making stat? Crispy green beans. When made with an air fryer, this light side or snack has the satisfying crunch of french fries, but made with veggies. Preparing green beans ...

Not only are these bite-sized fried delights perfectly crispy, but the richness of the cheese seamlessly complements the ...

Yogurt sauce is one of the secrets to an easy but exceptionally good roast chicken dinner, like this one from Yossy Arefi.

Baking meatballs and green beans on two sides of the same sheet pan streamlines the cooking process for this saucy, savory dinner. Rich, tangy, bright, and crunchy from olive oil roasted hazelnuts ...

Green beans should have a bright, strong colour, with crisp pods with a satin-like sheen. They should not look wilted, discoloured or brown. They are best eaten when young and tender. To tell how ...

Enter: this crunchy, protein-packed salad ... To enhance this salad with fresh ingredients, I’ve introduced blanched green beans and chopped celery for some welcome crunch.