Cucumber soup is a dish familiar to almost everyone. But did you know there's a simple trick to give it a completely new ...

Cucumber soup is a dish that almost everyone knows. But did you know there's a little trick to give it a completely new ...

Cooking this simple cucumber soup, you get a masterclass in respecting and using the entire vegetable to extract maximum flavor, while playing with contrasting textures. Smooth and creamy ...

Ingredients: Cucumber, parsley, mayonnaise, onion, lemon juice, Greek yoghurt, and black pepper. Step 1: In a bowl take two spoons full of Greek yoghurt, mayo and salt. Mix well. Step 2: Slice the ...

Use a fork to scrape the surface to create light, feathery crystals. Keep in the freezer. Lightly peel the cucumbers, leaving a little green skin here and there. Roughly chop and place in a blender ...

1. Prepare the tomatoes, cucumber, and parsley: Dice 6 Roma tomatoes. Dice one large English cucumber into small cubes or pieces. 2. Chop a good bunch of parsley, about ¾ bunch. Don’t worry ...