Some Minnesotans will insist it’s only a hot dish if it’s topped with frozen Tater Tots ... Use plant-based meat substitutes ...

The instructions in the 1930 cookbook were vague, not specifying the quantities of seasoning nor providing an exact time to bake the dish. It wasn’t until Ore-Ida introduced the tater tot in 1953 that ...

Gluten-free with dairy-free ... mitt for the hot pan). Bake for 15 minutes. Remove from the oven and turn the broiler on high. Distribute the shredded cheese amongst each tater tot cup.

Mark Branovan knows better than to mess with tater-tot hot dish ... free pork from an organic producer in southern Minnesota. Branovan said the pork was a first. So far, menu changes have been limited ...