It's a popular side dish at Chinese and Asian restaurants. Maybe you've even seen hibachi chefs make it in front of you. Fried rice is a really easy way to use leftover rice. It usually uses small ...
Fried rice is a fast, easy way to use up leftovers, although you should take as much care with combining the flavours as you do when composing a dish from scratch; if you have containers of ...
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Easy Egg Fried Rice
This easy Egg Fried Rice recipe is a delicious ... This egg stir fried rice is so full of Asian flavors and the best part is it only takes about 20 minutes to prepare, making it a quick way ...
Quick, easy and simple, this Indo-Chinese stir-fried recipe involves leftover rice which is further tossed with chicken chunks, some veggies and Asian sauces and seasonings followed by a piquant ...
An easy vegan stir-fry that will get you through ... Strain the marinade to remove any small pieces of tofu. For the rice, heat the oil in a pan and fry the onions and garlic for 2-3 minutes ...
I first tasted goose fat fried rice at a small restaurant in North Point, a neighbourhood in Hong Kong. I’m sure they created this delicious dish as a way to deal with the trimmings from the ...
Gather your friends and family around the table for a feast of Chinese (and Chinese-ish) favourites and dishes that will ...
I cut the ham into small cubes and freeze. Add to the fried rice without defrosting. So yummy and easy. See below for my notes on buying and cooking rice.
This easy bok choy recipe is ideal for when you ... Serve as a side dish alongside any roasted meat or fish—or with fried rice, a boiled egg, and a drizzle of sesame oil, a dish just as ...