This Easy Lemon Trifle Dessert Recipe is the perfect accompaniment for the dessert table...and I guarantee that you will want to make this easy, fun dessert throughout the rest of the year too!

To assemble, unroll the cooled Swiss rolls and spread with the lemon curd. Roll back up again and slice one into 2.5cm/1in slices and place upright around the bottom edge of the trifle dish so the ...

Layers of homemade sponge, lemon syrup, raspberry compôte, lemon curd and custard make this trifle irresistible. Sprinkle with pistachios to finish. Preheat the oven to 180C/160C Fan/Gas 4 and ...

This Easy Lemon Trifle Dessert Recipe is the perfect accompaniment for any summer dessert table...and I guarantee that you will want to make this easy, fun dessert throughout the rest of the year too!

1. Line a trifle bowl with the cake slices and drizzle over your choice of liquid. Top with the lemon curd and cream. 2. Beat the egg whites until foamy using an electric beater or stand mixer.

For dessert we are serving up a super easy lemon trifle with a sponge that can be baked in 10 minutes. This is a great recipe to keep on hand if you need to whip a dessert in no time (which ...

Add a tablespoon of hot water to dissolve, then combine with the granadilla mixture and pour into individual trifle moulds. Chill until set. To make the lemon curd: Place all ingredients in a saucepan ...

To assemble, unroll the cooled Swiss rolls and spread with the lemon curd. Roll back up again and slice one into 2.5cm/1in slices and place upright around the bottom edge of the trifle dish so the ...

A quick and easy party dessert trifle of layered strawberry compote, cake, fresh cream and Grand Marnier. STEP 1. To make the compote, in a saucepan add 500 grams quartered strawberries, 1 cup of ...