Refried beans are an incredibly easy dish that you can make restaurant-worthy by following ... an excellent way to make this relatively simple recipe truly incredible. Adding sour cream is another ...

Instructions In a large skillet, heat your olive oil on medium heat until it's warmed (30 seconds or so). Mix in your garlic ...

Red kidney beans cooked with assorted flavours, fried again with onion quarters. Now heat oil, add the chopped onions until golden, and then add the beans. Smash them to the side of the pan. 4. Heat ...

Tinned black beans makes this batch of refried beans ready in no time! Use the leftovers to make molletes – a Mexican version of beans on toast, with melty cheese and a refreshing spoonful of ...

Set aside. For the refried beans, place all of the beans ingredients into a mini food processor and blend to a smooth paste. For the quesadilla, place one tortilla in a heated frying pan ...

(Or use a can of refried beans, heated and thinned out with a little stock.) To make corn chips at home:Cut corn tortillas or flat breads into triangles (you can also use flour tortillas), toss ...

Also referred to as enchilada casserole or stacked enchiladas, Mexican lasagna refers to layers of corn tortillas (instead of pasta), layered with refried beans, cheese, and a taco-spiced meaty ...