Transfer the chicken to the oven and roast for 5 minutes, or until cooked through. To make the stir-fry, heat the oil in a small frying pan. Add the garlic, leeks and pepper and cook until soft.

If you have some cooked rice handy, there’s so much you can do with it! My Chicken Teriyaki Fried Rice is a quick, flavorful ...

stir fry until vegetables are tender-crisp and chicken is cooked through. Add ¼ cup teriyaki sauce and reduce slightly. 8. Transfer to bowl and repeat two more times with the same ingredients, wiping ...

This easy Teriyaki Chicken Casserole comes together in no time and is a one pan meal the entire family will enjoy! Vegetable stir fry, tender chicken, rice, and a homemade Teriyaki sauce combine ...

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package frozen Signature Select Stir-Fry Vegetables 1/2 -3/4 cup Primal Kitchen Teriyaki Sauce 1 (12 oz.) package frozen Signature Select Riced Cauliflower, heated according to package directions.

Next, add in the red pepper, onion, garlic, ginger, chilli, pack choi. Half of the teriyaki sauce and enough water to create steam. Cover with a lid or a plate. Allow to cook quickly for a further ...