Evaporated milk is the key ingredient in soups, sauces, and tasty desserts. While it has a long shelf life in the can, this ...

Rellenitos are a beloved Guatemalan dessert featuring ripe plantains filled with sweetened refried black beans. They're then ...

This Mexican dessert version uses pumpkin pie mix ... It's a sponge cake soaked in a mix of three milks—sweetened condensed ...

Who would have thought that this indulgent dessert, traditionally laden with clarified butter and solidified and evaporated milk could be adapted to a dairy free version that tastes just as delectable ...

Both evaporated and condensed milks have undergone ... these days they are predominantly used in baking and desserts. Milk should be kept in the fridge. It can be frozen, but it will expand ...

the sweet and colorful Filipino dessert, might be only surpassed by the pleasure of eating it. Christopher Testani for The New York Times. Food Stylist: Simon Andrews. Pour evaporated milk in a ...

I highly recommend adding it to your dessert repertoire ... balances the sweetness of the pudding and sweetened condensed milk. I suggest using full-fat cream cheese for the best results.

drinkable dessert. Resembling a parfait, this layered drink contains soft, sweetened red beans on the bottom and is filled with a mixture of sugar syrup, coconut milk and evaporated milk.

The dessert is prepared using fresh puréed mangoes, sago pearls, coconut milk, evaporated milk and pomelo pulp – creating a balance between the citrus fruit’s bitter tanginess and the mango ...