Extra-firm tofu tossed in a garlic and herb seasoning and a panko-fried onion mixture then baked until golden brown and ...

It shouldn't come as a surprise that it's the smoky egg swap that brings flavor, protein, and texture to your vegan breakfast ...

S oggy baked tofu nuggets are a thing of the past with this one-ingredient upgrade. These bite-sized beauties get ...

If you're having trouble keeping your homemade tofu crispy, consider trying this tip. Believe it or not, all you'll need is ...

Hetty Lui McKinnon’s vegan version of the Lao dish is vibrant, punchy and meaty, thanks to the crumbled extra-firm tofu.

Try this baked pesto tofu bowl packed with protein and flavored with mint, lemon, and nutritional yeast for a high protein ...