Bring a large pot of salted water to the boil and cook your pasta for five minutes. Drain, reserving half a mug of cooking water and toss with olive oil to prevent sticking. Preheat the oven ...

All the flavours and texture of fajitas in a comforting bowl of pasta! This is utterly delicious, especially when topped with some grated cheese, a dollop of crème fraîche and some pickled ...

2. Fajita-style pasta Take the aromatic flavours of a classic Mexican fajita and combine them with pasta for this easy, ...