Maine Blueberry Pie is the perfect summertime treat full of sweet and refreshing blueberries with a subtle hint of lemon.

Celebrate National Blueberry Pie Day on April 28 with a perfect recipe and tips for a flaky crust, juicy filling, and ...

But why put vodka in pie crust? Learn the secret to perfect pie crust without a food processor. The secret to a memorable pie crust is to build a dough resulting in lots of light, flaky layers ...

S’mores pie made with chocolate, marshmallows, and a graham cracker crust. A campfire classic turned into a decadent dessert everyone will love.

one slice and the pie crust can crumble and break. Now, there are a few ways to finely crush pretzels. One is to use a food processor to pulse the pretzels until you get fine and even crumbs.

Sarah uses a food processor to blend the dry ingredients with the fresh herbs to ensure the dough is handled as little as possible. I have tried a variety of methods to make my pie crust — I ...

Learn how to make peppermint pie. Crushed peppermint candies top off the pie as a pretty finishing touch, and you can leave out the red food coloring, if desired. A chocolate crust comes together ...

A true British invention, the banoffee pie. Bananas ... Put the biscuits into a food bag and crush with a rolling pin, or pulse them until fine in a food processor. Tip the biscuit crumbs into ...

There's nothing quite like homemade cherry pie – this easy version is topped ... For the pastry, pulse the flour, butter and sugar together in a food processor until the mixture resembles ...

A quick whirl in the food processor and no rolling makes this an easy crust for tarts.