In post-war America, as suburbs expanded and family dinners became the cornerstone of daily life, hamburger casseroles ...

Hamburger is a snack you typically associate with the United States, where a thick, dense meat patty is served with two buns. Hambagu, is a type of Yoshuku, a cuisine comprising foods that are a blend ...

Feel free to add any additional toppings you like, such as pickles, onions, or bacon. If you don't have hoagie rolls, you can use hamburger buns or any other type of bread. Serve the hoagies ...

We love recipes that are not only delicious but also come with a little bit of nostalgia; it’s an “ingredient” that always makes comfort classics, like schoolhouse hamburger gravy, taste better. Heat ...

This pasta dish is a fully plant-based and dairy-free take on the American 'Hamburger Helper ... Browse our selection of vegan recipes below. Lauren Hartmann is a classically trained pastry chef and ...