If anyone knows French cuisine, it's this legendary chef. Chef, cookbook author, and French food expert Jacques Pépin has ...

(By the same token, what is called “molecular” or “Modernist Cuisine” has never had much of an appeal to French cooks.) Despite all this, the American media keep insisting that French ...

Traverse City’s Patisserie Amie, beloved for its French cuisine and brunch service, is making a triumphant return.

If you go to France, however, the truly classic French cuisine that you come across feels different: precise, exquisite, unpretentious and timeless. Yuu Shimano is one of the rare chefs in New ...

If anyone knows French cuisine, it's this legendary chef. Chef, cookbook author, and French food expert Jacques Pépin has been doling out culinary wisdom for decades, and at age 89 — when he ...