Roasting pumpkin concentrates its natural sweetness. Think of this farinata as a sort-of vegan frittata, packed with vibrant veg. Preheat the oven to 200C/180C Fan/Gas 6. Whisk the gram flour and ...

About Roast Pumpkin, Maple Ginger Glaze, Crispy Rice Recipe: A delicious roasted pumpkin recipe, tossed in butter and dressed with olive oil, salt, black pepper, coriander seeds and cumin. Garnished ...

About Baked Pumpkin Recipe: You are in for a real treat with this fresh baked pumpkin recipe. It's flavours goes well with chilli and red wine vinegar.

It's easy to make homemade pumpkin pie with fresh pumpkin - no need to be spooked ... cover with foil and roast until tender. This will take about 20-30 minutes, depending on your pumpkin.

First, roast the pumpkin ... Arrange remaining pumpkin slices on a platter or large shallow bowl and spoon the curry over and around them. Scatter with fresh ginger and squeeze lime overtop.

Set aside. Preheat oven to 220°C (425°F). Place the pumpkin and half the oil on a baking tray and toss to coat. Roast for 10 minutes. Add the onion and roast for a further 10–15 minutes or until ...

Related: 12 Popular Pumpkin Pie Recipes To Put You In A Holiday Mood ... homemade flavor that makes a fresh-baked pumpkin pie so enjoyable. Related: We Tried 6 Pumpkin Pies, And There's Only ...