These fried stuffed clams are good as a main course, but also can be served with drinks as finger food. They don't really need a dipping sauce, but if you like, serve the clams with finely ...

Steamed, fried, sautéed, baked - there are just ... (Click through for a tasty recipes for crab fries and stuffed shrimp.) ...

Classic shrimp po'boys are a New Orleans favorite and are easy to whip up—crispy fried shrimp are stuffed into a buttery baguette with crunchy romaine lettuce, sliced tomatoes and plenty of ...