The fruit-forward dessert is a favorite for several reasonsit tastes fresh, is usually dairy-free and cools you down on hot days. Plus, learning how to make sorbet is simple. All it takes is fresh ...

You don’t need an ice cream maker to make this easy dessert; just a blender or food processor and freezer would do. However, an ice cream machine does the trick if you prefer a smooth sorbet. Sorbet ...

Fruit pulp, such as raspberry or blackcurrant ... You don't need an ice cream maker to make sorbet, but the texture of the finished sorbet will not be as smooth without one. If you don't have ...