Garlic is a staple ingredient in many recipes, so it's important that it isn't overcooked. Here's when you should add the ...

I must admit that while I enjoy cooking, my least favorite part is the cleanup that comes along with spending time in the ...

The Birmingham native, 39, has made her fame as a drag queen with ample smarts, comedic timing and an ability to serve up ...

As a chef, I think everyone should know about the importance of brining, making salad dressings, and freezing garlic and Parmesan rinds when cooking.

1. In a large flameproof casserole or Dutch oven over medium-high heat, heat 1 tablespoon of the olive oil. Add the sausage ...

This easy bok choy recipe is ideal for when you’re short on time (it takes less than 10 minutes) and ingredients (there are just five). The quartered stalks are steamed with stir-fried garlic ...

Save time and give your brain a boost by making a batch of this hearty curry lentil stew that protects against aging and ...

Think vegan cooking means hours of prep and soaking nuts? Think again. These three 30-minute recipes are fast, flavourful and ...

Add the diced onion and minced garlic, and sauté until soft and fragrant, about 3-4 minutes. 2) Cook the Base: Add the diced potatoes and apples to the pot. Stir to combine with the onion and garlic.

Roasting is one of the easiest and most flavorful ways to cook up a satisfying supper. Just combine your favorite protein with veggies, spices, herbs and olive oil in a pan, put it in the oven, and ...