Gelatin is clear and tasteless, which is why it is commonly used to make medication capsules or used as a food additive. Gelatin gives food products like jellies and cakes texture, chewiness, and ...

The capsules are 100% plant-based, and are acceptable for consumption within certain dietary and religious limitations. Quali-V® have a lower moisture content than gelatin capsules (4-6%), but have an ...

Diarrhea. Taking gelatin tannate by mouth doesn't benefit infants and young children with diarrhea. There is interest in using gelatin for a number of other purposes, but there isn't enough ...

Vegetarian capsules are an ideal solution for consumers seeking an animal free alternative to gelatin capsules. Increase in vegan population drives the growth of the vegetarian softgel capsules market ...

The global enteric softgel capsules market is poised for significant growth, according to recent research by Future Market ...

Gelatin is generally used as a jelling agent in pharmaceutical drugs, food, photography, vitamin capsules, and production of cosmetic. Moreover, gelatin is also one of the most commonly used food ...

The global empty capsule market size was valued at USD 3.81 billion in 2024 and is projected to reach from USD 3.95 billion in 2025 to USD 5.28 billion by 2033, growing at a CAGR of 3.71% during the ...

Expansion of Qualicaps® state-of-the-art manufacturing facility in Romania has been successfully completed, including machine start-up, quality validation, and full-scale ...

Objective: Spalt-Liqua® is a newsoft gelatin capsule containing 200mg of totally dissolved ibuprofen as the active ingredient. The primary objective of the study was to assess bioequivalence ...