Pop the glass noodles into some boiling water and cook them for five minutes before also rinsing them under cold water until they are cooled down. Drain the noodles and set them aside for now.

For the pad Thai sauce, mix all of the ingredients together in a small bowl until combined into a smooth sauce. For the noodles, discard any mussels with broken shells and any that refuse to close ...

About Pad Thai Recipe: 'Pad Thai' is a fried noodle dish commonly served as a street food in Thailand. Here is an easy and super delicious pad thai noodle recipe that the kids would love to devour. Do ...

respectively), although the flavour of the pad thai will be different. Look for the preserved radish, rice noodles (also called rice sticks) and tamarind pulp in shops that specialise in ...

The Thai dish of seafood and glass-noodle salad can be as extravagant or simple as you like. At its most basic, the seafood is limited to dried shrimp, while this version has fresh shrimp and ...