Crumble Smith’s favorite way to eat potatoes is sliced thinly, roasted and added to a salad. “If you’re just using a little ...

You can find seasoning in supermarkets alongside the herbs and spices.

Then I stumbled on Ina Garten's Garlic Roasted Potatoes, and I figured if she had an exact formula ... and pepper impress on their own. She requests you use "good" olive oil, which I commend her.