Greek Egg-Lemon Soup (Avgolemono) Start to finish: 45 minutes (20 minutes active) Servings: 4 Ingredients: In a large saucepan, combine the broth, chicken, 2 cups water, the lemon zest strips ...
This Greek soup ... skin-on chicken breasts in store-bought broth to give it a rich body and flavor. The bones and skin are removed and the meat is shredded and added to the soup just before ...
This Greek soup gets its name ... and include rice and chicken. We prefer the latter. Flavorful chorizo brings meaty depth to a paprika pinto bean soup with collard greens In this recipe from ...
Copyright 2025 The Associated Press. All Rights Reserved. This image released by Milk Street shows a recipe for Greek egg-lemon soup. (Milk Street via AP) This image ...
This image released by Milk Street shows a recipe for Greek egg-lemon soup. (Milk Street via AP) ...