Season with salt, nutmeg and lemon zest. Whisk to combine and pour over the green bean and mushroom mixture into your casserole dish. Mix altogether so the green beans and mushrooms are coated ...

This vegan green bean casserole recipe has all the flavors and textures of the classic holiday dish. It’s comforting and so ...

The traditional green bean casserole (one of the many casserole recipes guaranteed to make your life easier) has three main ingredients: green beans, fried onions, and a cream sauce. Some people ...

Preheat oven to 195°C /175°C. Combine all ingredients, reserving the fried onions and transfer to a casserole dish. Bake for 25-30 mins adding the remaining fried onions for the final 5 minutes.

Half of the beans are simmered in broth to bring out their hyper savory flavors and the rest are baked into the casserole to maintain ... followed by the green bean broth. Simmer, whisking ...

When Thanksgiving demands green bean casserole but your jam-packed oven has other plans, opt for this buttery stovetop version. Inspired by Japanese goma-ae and French almandine, this creamy ...