An enticing shrimp curry tops simply prepared halibut. The fish fillets are wrapped in banana leaves and steamed. The tasty curry is served over the fish along with rice and plantain chips. 1. In a ...

The Thai ingredients impart bold flavor to the mild-tasting halibut without adding extra fat, and the bowl format jumps on a popular and easy-to-execute trend. 1. In large saucepan, whisk coconut milk ...

Halibut is a delicious, firm-textured flat fish. Take care not to overcook it as it will dry out and spoil the texture. Preheat the oven to 220C/425F/Gas 7. Heat 50g/1¾oz of the butter in an ...