Instead of being boiled and then transferred to a hot oven to be glazed, I cook the ham so, so slowly, in the oven, wrapped in foil, so that it steams sweetly in the low heat. I then remove the ...

So whether you're making it for a holiday or just because you like it, we've got the scoop on how to cook ham to juicy ...

Moreover, ham is less stressful to prepare than other roasted meats. Most hams are sold already cooked, so cooking a ham is ...

An impressive way to cook a ham takes a little time, but with honey, mustard, cloves and orange zest, it's sure to delight a large party. Delicious hot or cold. Test the saltiness of your ham by ...

(And don’t worry about getting every piece of meat off the bone before cooking with it—that just means more flavor.) Ham bones bring a luxurious smoky, salty, and fattiness to anything it's cooked ...

A two-time "Top Chef" winner has not only shared the significance of ham during the holidays — he's also provided helpful tips to avoid common cooking mistakes and revealed a recipe inspired by ...

Drain the pasta, reserving 2 cups of the cooking water. Step 2. Meanwhile heat the oil in a frying pan over a medium heat. Add the ham and cook for 3 minutes, or until crispy. Add in the peas and ...