Once the syrup has cooled, fill a cocktail shaker with ice. Pour over the vodka, coffee liqueur, 10ml/2 teaspoons of your sugar syrup and the hot espresso. A ‘long, hard shake’ is required ...

Homemade Irish cream is a real treat, served it chilled with plenty of ice or sneak a drop into your coffee. Sterilise the bottles for the liqueur: wash in very hot water or on the hot cycle of a ...

Empty coffee sachets into a medium heatproof jug. Stir in 1¼ cups hot, not boiling, water with remaining Nutella. Stir until Nutella is melted. Pour coffee mixture into a blender with ice cubes, vodka ...

Diageo-backed Indie Brews & Spirits has debuted Quaffine, a cold brew coffee liqueur in Mumbai ... which is whiskey, rum, vodka, gin. However, we found a space for liqueurs and aperitifs.